5 Chicken Casserole Recipes Everyone Loves (2024)

FAQs

What is the key to making a good casserole? ›

The protagonist of the series, Anna, is seen baking a Chicken Casserole throughout the series. The casserole plays a bigger role in the thriller series than anyone would expect. If you watch closely, the Chicken Casserole actually gives out a clue that leads Anna to the killer.

Regardless of where the word came from or what specifically you put into your casserole, the theory that a casserole intrinsically must contain those five ingredients — a protein, starch, vegetable, sauce, and cheese, per High Heeled Homemaker — holds up when you look at the most popular casseroles in the United States ...

Try different herbs for added flavour: sage or lemon thyme work wonderfully well. For a meatier casserole, add chopped sausage or pancetta when cooking the chicken. Stir wholegrain mustard through the casserole at the end of cooking (to taste); this is especially good if you have sausage in the casserole.

Generally, casseroles with grains, rice or pasta that will cook during the baking process are usually covered, for at least part of the time. Casseroles made of cooked ingredients are usually baked uncovered. If you like a crisper, browner top, be sure the casserole is uncovered for at least part of the bake time.

The three main thickening agents for gravies are flour, cornflour and arrowroot. The first two are normally used in savoury dishes while arrowroot tends to be used in sweet dishes – that said, arrowroot will work in a savoury dish as it has no flavour.

Macaroni and cheese is the oldest written casserole recipe found in 1250.

It's always a great idea to cover your dishes with aluminum foil while cooking at high temperatures in the oven. It protects your food from drying out or burning and helps keep in the heat and moisture, ensuring a perfectly cooked meal.

In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, ...

Top tips for casseroles

Cut your ingredients, such as meat, potatoes and parsnips, into similar-sized pieces to ensure they cook evenly. Add any ingredients that cook quickly, such as broad beans, towards the end of cooking. To save time – and washing up – use a flameproof, ovenproof casserole dish.

What is a 9 by 13 casserole dish? ›

The 9-inch by 13-inch baking dish is a workhorse in any kitchen, available in glass, ceramic, or metal. Use this versatile vessel for everything from cheesy potatoes au gratin to comforting casseroles, roasted meats, and vegetables to cakes, crisps, crumbles, and cobblers.

A 9-inch by 13-inch rectangular casserole dish is the most versatile. Recipes that serve six to eight people will likely call for a casserole or baking dish of this size.

Meanwhile, melt the remaining butter in a medium pan and fry the mushrooms over a medium heat for 5–10 minutes, or until just cooked. Add to the chicken casserole just before serving. Remove the bay leaves and thyme from the casserole and serve the casserole hot with mashed potato and shredded cabbage.

Convection Roast

Similar to Convection Bake, this oven setting uses fan-assisted heating that circulates hot air throughout the oven cavity. Convection Roast is ideal for cooking meats and poultry, as well as dishes like pizzas and casseroles.

In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, ...

A casserole dish is always oven-safe and can be ceramic, enameled cast iron or simply a 9 x 13-inch glass baking pan. It should be deep enough and wide enough to hold a good quantity of food; 3-quart sizes are popular but not the only option.